Quality assurance consultant, Six Sigma project Leader, Statistical analyst

I am interested in being part of a working team in a first class organization, enjoying an international and multicultural environment, where I could expand and share my academicals and practical knowledge, and also continue developing my professional and personal skills.
I have developed during almost 9 years a solid experience in the food manufacturing industry, and I am currently looking actively for new challenging job opportunities.
Working as Six Sigma Project Leader at Mondelez International, has afforded me the great responsibility to develop, implement and follow the Continuous Improvement projects assigned of the productive processes.
In order to strengthen my leader, technical and communicational skills, I have taken the Black Belt course in Portuguese, where on the one hand I have learned how to coach, train and develop the cross-functional team members, and all plant personnel related to the projects, and on the other hand I have consolidated a great management of statistical tools and analytical problem solving perspectives.
Previously I have been part of the Kraft Food Quality Team, as Sr. Analyst, where I had the opportunity to become familiar with IT knowledge during the new Process Control software implementation called Proficient, as Coordinator, Super-user and Administrator of the software, for the three Southern Cone productive facilities (Pacheco, Tres Arroyos y Villa Mercedes). I was responsible for statistics reports and coordinator of corrective actions of manufacturing processes, software tool settings for different levels, user profile permission and database management. And also for the design of friendly users interphases, becoming trainer of trainers.
Moreover, I had responsibilities as Leader of Consumers and Customers Complaints process management. In this position I was closely related with the early warnings and recall processes, raising to the Staff Management relevant issues according to the global corporate standards procedures.
As a recognition of my performance from the LA regional Corporate Quality management, a great assignment I have carried out was as Benchmarking regional Project Coordinator, gathering monthly all biscuits plants quality representatives of the region, exchanging experiences and sharing lessons learned, unifying all the information in the Global Team Site, with the aim to reduce regional consumer complaints in the main drivers.
I am confident that my universitary studies and my multivalent skills, qualify me for consideration. And I believe that the experiences I have gained, and the time disposal to work on line , make me an excellent candidate to be part of a working team as a freelancer project member.