Operations Manager/Supervisor

Oregon  ‐ Onsite
This project has been archived and is not accepting more applications.
Browse open projects on our job board.

Keywords

Description

RESPONSIBILITIES:
  • Assist the Operation Production Managers and Production Supervisors to manage production floor operations to ensure division and corporate standards, inefficiencies, goals, and objectives are met in the area of quality, cost, safety processes and production schedules.
  • Responsibilities will be primarily administrative such as managing time and payroll records, daily quality reporting, safety reporting, investigating on-site accidents/injuries, managing phone absentee system, acting as a back up to production in times of absences or vacations, coordinating meetings, and various data analysis and reporting.
SKILLS

SAP Production, SAP LIS, strong Excel skills, general MS offices skills, previous work with Purchase Orders and Account Payable Systems. Must have a BS/BA degree (scientific [preferably Operations Management Food Science]) with 1-5 years experience working in a manufacturing environment (ideally bakery or food production). Supervisory experience preferred, or must have desire to move into a supervisory role. Must have strong communication and computer skills.

Synectics is an Equal Opportunity Employer.
Start date
n.a
From
Synectics
Published at
30.04.2013
Project ID:
529245
Contract type
Freelance
To apply to this project you must log in.
Register