Tourism & Hospitality Professional

Hospitality & Hotel Management
Extensive experience in hotel front office operations, reception, and guest services gained through internships and positions at international hotel brands such as Van der Valk, Conrad & Curio Collection by Hilton, and Hotel Le Sherpa Les 2 Alpes.

Tour Operations & Travel Agency
Hands-on experience as an intern tour operator focusing on optimization at Chia Laguna Resort Sardinia, as well as an internship as a travel agent at Selectair 4DISA Travel.

Event Hosting & Hostessing
Proven track record as a hostess and event professional through roles at Jules Bar by Parkhotel Kortrijk and The Frontline Company, as well as involvement with MPI Belgium/Luxembourg as VP Next Generation.

Restaurant & Bar Service
Practical experience as a bartender at Barboesj Mechelen and as a student waitress and events staff at Van der Valk Hotel Mechelen, covering food and beverage service in hospitality settings.

Restaurant Management
Experience as a Student Restaurant Manager at Vikings Kortrijk, overseeing daily restaurant operations and team coordination.

Tourism Education
Academic background in tourism from Guldensporencollege Kaai, followed by a Bachelor in Toerisme & Recreatiemanagement and a Bachelor in International Tourism and Leisure at TMMA.

Multilingual Communication
Ability to communicate in Dutch (native), English (fluent), French (basic), and Spanish (basic), enabling effective interaction with international guests and colleagues.